Mandatory Harvest Reporting - Commercial

fish being weighed at a fish house

Beginning December 1, 2025, commercial fishermen in North Carolina must report the harvest of all finfish, shellfish, and crustaceans to the Division of Marine Fisheries, as required by state law. This includes every thing that is sold, as well as everything kept for personal consumption or otherwise not sold.

How to Report

All commercial harvest — sold and unsold — must be reported through the Trip Ticket Program using a licensed seafood dealer.

  • If the catch is sold, the dealer reports it as usual.
  • If the catch is not sold (for example, kept for personal consumption), the fisherman still reports through a dealer, who issues a trip ticket using an "unsold harvest" disposition code.

When to Report

Harvest must be unloaded at a seafood dealer within 48 hours of landing.

Enforcement

Session Law 2023-137 includes the following phased-in approach for enforcement

Date Range Enforcement Phase 
Dec. 1, 2025 – Nov. 30, 2026Verbal warnings for non-reporting
Dec. 1, 2026 – Nov. 30, 2027Written warnings for non-reporting
Dec. 1, 2027 and beyondInfractions may result in a $35 fine and repeated violations may affect license eligibility *
*It's important to note that the infraction and resulting $35 fine will also include associated court costs.

Questions

If you're a commercial fisherman or a seafood dealer who has questions about reporting, please email HarvestReporting@deq.nc.gov or call 252-515-5515

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